Snickers Apple Icebox Cake

Prep Time 15 minutes
Total Time 25 minutes
Servings 9

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This Snickers Apple Icebox Cake is an easy, no bake dessert based off the popular Snickers Apple Salad! Layers of peanut butter cheesecake, graham crackers, caramel sauce and apples all topped with Snickers!

snickers apple icebox cake piece on white plate with whole apples in the background

I know what you’re thinking and the answer is YES. This is real life.

If you guys only knew how much I enjoy coming up with ridiculous no bake desserts or frozen ice cream treats come Spring…. SERIOUSLY.

snickers apple icebox cake on white plate being drizzle with caramel sauce from a spoon

I mean, last year there was this Ice Cream Brownie Mountain, Cherry Cheesecake Ice Cream and Coconut Cream Pie Ice Cream (ALL no churn!).

And don’t you worry — I have just as many incredibly delicious things lined up for you this summer. Because what is summer for if not for meals made entirely of frozen treats and days spent in the sprinkler?!?

I have been dreaming up some new versions of Icebox Cakes for a while now, and I knew this one had to happen. Everyone LOVES that Snickers Apple Salad, right? Well, this is basically that, but in cake form and with softened apples.

clear baking dish with snickers apple icebox cake with two pieces cut out

I was really debating using raw or cooked apples, and in the end I went with cooked because I didn’t want big chunks of crunchy apple in my dessert. You can definitely go either way though! If you want it more like a traditional Snickers Apple Salad, you can definitely use raw — just dice them up fine.

The peanut butter cheesecake mixture is going to be thick — as you can see in the video, I stuff it all into a plastic bag and pipe it onto my graham crackers. It’s so easy and doesn’t have to be perfect!

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Snickers Apple Icebox Cake

5 from 2 votes
This Snickers Apple Icebox Cake is an easy, no bake dessert based off the popular Snickers Apple Salad! Layers of peanut butter cheesecake, graham crackers, caramel sauce and apples all topped with Snickers!
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Cuisine American
Course Dessert
Servings 9
Calories 594cal


  • 1 tablespoon butter
  • 2 large apples peel and diced
  • 2 tablespoons brown sugar
  • 8-10 large graham crackers
  • 8 oz package cream cheese 1 8 oz package
  • 1/3 cup smooth peanut butter
  • 1/4 cup powdered icing sugar
  • 2 cups plus 2 cups whipped cream
  • 1/4 cup caramel syrup
  • 6-8 mini Snickers bars


  • In a medium pan, melt butter. Add apples and brown sugar and cook for 8-10 minutes, until softened. Set aside to cool completely (refrigerate if necessary).
  • In a large bowl, beat cream cheese until smooth. Add peanut butter and sugar and beat until smooth. Add whipped cream and mix on low speed until combined.
  • Line an 8×8″ pan with half of the graham crackers so that the bottom is covered in a single layer. Spread with half of the cream cheese mixture, drizzle with half of the caramel, and top with half of the cooled apples. Repeat layers one more time using remaining ingredients (except for the extra 2 cups whipped cream and Snickers bars).
  • Top with whipped cream and Snickers bars and refrigerate at least 6 hours or until graham crackers are softened. Serve with additional caramel sauce if desired.

Nutrition Information

Calories: 594cal | Carbohydrates: 55g | Protein: 9g | Fat: 38g | Saturated Fat: 19g | Cholesterol: 95mg | Sodium: 397mg | Potassium: 319mg | Fiber: 2g | Sugar: 38g | Vitamin A: 1040IU | Vitamin C: 2.4mg | Calcium: 131mg | Iron: 1.1mg

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Meet Ashley

My name is Ashley Fehr and I love creating easy meals my family loves. I also like to do things my way, which means improvising and breaking the rules when necessary. Here you will find creative twists on old favorites and some of my favorite family recipes, passed down from generations!

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Reader Interactions


  1. fae burgener says

    I am looking forward to making this big time!! One question, Can Cool Whip be used for the whipped cream or is it better to whip the cream yourself? Thanks for a wonderful looking dessert.

    • Ashley Fehr says

      You can certainly use cool whip instead, but nothing compares to real whipped cream! It just comes down to how much time you have or if you just want super quick and easy

  2. Kelly says

    Looove this icebox cake! It looks gorgeous, Ashley! The snickers and apple sounds SOO good – it’s the perfect combo!

  3. Dorothy Dunton says

    Hi Ashley! This could be dangerous, as in dangerously delicious! Your chocolate mousse certainly is (was)! 🙂

  4. Zainab says

    I am glad you went with cooked apples at the end. It would feel like an apple pie in between ice cream and caramel. Oh goodness!

  5. Gayle @ Pumpkin 'N Spice says

    Now this is my kind of icebox cake! I’m ALL about no-bake desserts too, especially when the warmer weather hits. I love this fun twist on the dessert salad. Wishing I had this for breakfast today!

5 from 2 votes (2 ratings without comment)

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