My Grandma’s Candy Popcorn is a must-make every Christmas! It’s fun and colorful and the kids love it 🙂 Choose any colors to switch things up for game day, a birthday party or any other holiday. SO easy! Includes a step by step recipe video.
This post has been updated from November 3, 2015
I’m going to be completely honest.
As soon as September rolls around, I’m waiting for Christmas.
It’s not that I want to rush the snow, or the cold, or the snowsuits and icy roads. But I think Christmas is my favorite time of year.
I feel like such a child saying that, you know? I promise you it’s not all about the Lego waiting under the tree. It’s just that there’s nothing else we prepare for so far in advance. By the middle of November, for sure, I’ve got the Christmas tree and decorations up and am well into my Christmas shopping.
I love buying, wrapping and giving gifts.
I love a holiday that requires weeks of baking in advance (No Bake Christmas Trees or Brown Sugar Pecan Cookies anyone?).
I love the lights, the first snowflakes, and s’mores over the fire (inside!).
This is my Grandma’s Candy Popcorn recipe, and it’s one I’m sure I’ve eaten every Christmas since childhood except the last.
Since my Grandma passed away last November, I find myself becoming more emotionally attached to family recipes.
For some people, maybe that’s strange. But for you fellow food lovers, maybe you can see the significance of cooking or baking the same things that your parents and grandparents made years — or decades — earlier. I hope to store up a good number of them here!
A simple air popper and a few other basic ingredients are all you need to make this fun treat that I promise the adults will love as much as the kiddos 😉
This recipe is really simple, and can easily be customized. You could add flavored extracts if you wanted, change up the colors for any birthday, game day, or holiday, or mix in things like sprinkles, nuts, candies, etc. The options are endless!
Grandma’s Candy Popcorn
Ingredients
- 1 1/3 cups popcorn kernels popped (about 25 cups popped popcorn)
- 2 cups granulated sugar
- 1/2 cup water
- 1 tablespoon butter
- 1 teaspoon food coloring
- 1/4 teaspoon salt
Instructions
- Place popcorn in a large bowl (you’ll need room to stir the candy mixture in!)
- In a medium pot over medium-high heat, bring sugar, water, and butter to a boil. Reduce heat to medium and boil, stirring constantly, for 3 minutes. Stir in food coloring and salt and pour over popcorn, stirring to coat (make sure you work quickly!). Spread on baking sheets lined with wax paper and let dry for 1-2 hours until no longer sticky.
- *This popcorn lasts a long time at room temperature in an air tight container! It’ll be good for at least 1-2 weeks.
Notes
Nutrition Information
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Lillian Tse says
I love chewy gingerbread cookies! Would love to try this popcorn maker! I remember having one when I was younger and loved the sound of popcorn being made and the family time afterwards.
Ashley Fehr says
Thanks Lillian! Popcorn is such a great snack for those times!
Wanda Bergman says
My favourite is buttery shortbread. Mmmmm, yummy!!
Esther says
I love cookies that my mother in law makes every year and they’re called spitzbuben! A sugar cookie sandwich with apricot jam in the middle. Delicious!
Sarah at Journeys of The Zoo says
Sorry to hear of the passing of your Grandma.
My favourite treat is Shortbread. I save up all eat as as much as I want until they don’t have anymore.
Besos, Sarah
Journeys of The Zoo
Brenda Penton says
I love shortbread cookies during the holidays. I can’t wait to start baking!
Maria says
I love homemade Caramel Popcorn
Susan L says
First off….now I have to go and find some lucky elephant popcorn stat. But favourite Holiday recipe….Crostoli, super easy to make…but you need to make a lot. All it is is fried pasta sprinkled with icing sugar. You roll the past out thinner than normal and it’s always a family favourite.
Elaine Fleming says
I love homemade carmel popcorn!
nicolthepickle says
I like pretzel toffee a lot. Sweet and salty is my favourite.
Marjorie Peters says
Homemade cracker jacks, shortbread and cream cookies with pink icing and flaked coconut.!
Ashley Fehr says
I can almost taste them now! Love all those things 🙂
Bailey Dexter says
I love to make Tie Plates (Pizzelle) Our family is gluten free so I make these as a treat for other friends as well at Christmas!
Ashley Fehr says
Pizzelle are so pretty but I’ve never made them! I’ll have to try 🙂
Courtney says
I love peanut butter balls!
Ashley Fehr says
I love peanut butter anything! 🙂
Angela September says
I love all the decorated sugar cookies!!!!!
And by the way your popcorn looks perfect wow
Ashley Fehr says
Thank you Angela!
Betty says
my favorite Christmas snack is popcorn balls-perfect portions of delectable delights.
Ashley Fehr says
Absolutely! Thanks Betty 🙂
Amy Heffernan says
Our favorite family christmas snack has always been homemade cookies and milk! Just like santa!
Thanks
Email–> amyjaneheffernan@gmail.com
Ashley Fehr says
Yes! Just perfect 🙂
Amy Heffernan says
The kids love it! We also make out own!! Shortbread seems to be their favorite! Thanks!
Rick Grona says
My sister makes an excellent caramel popcorn that she sends out to all the siblings, nieces and nephews every Christmas.
Tainan Lu says
My favourite Christmas treat is chocolates
Ashley Fehr says
Definitely one of the best!
Tiffany @ A Kitchen Fable says
I love sand cookies! You can make any shape out of them and they are so easy to decorate.
Ashley Fehr says
Sand cookies?! I’ve never heard of those! Will have to look them up 🙂
Crystal Porter says
Shortbread cookies, iced box cookies… there are SO many… peppermint bark,..
Thalia @ butter and brioche says
This definitely reminds me of my childhood! Love candied popcorn.
Ashley Fehr says
Thanks Thalia!