Easy Homemade Pink Lemonade

Prep Time 15 minutes
Total Time 20 minutes
Servings 6 servings

Jump to Recipe
This post may contain affiliate links. For more information, please see our disclosure policy.

This Easy Homemade Pink Lemonade Recipe is full of fresh, fruity summer flavours! Use any red berries you like, and serve with regular or sparkling water!

pouring pink lemonade into a tall glass

The sun is shining and all I want to do is sip on an ice cold glass of this Pink Lemonade! Is there anything better on a hot summer day?

Homemade Lemonade is a summer classic, and with a few berries we can turn it into this fun and extra fruity summer sipper with a gorgeous pink color.

Some of our other warm weather favorites? This Cold Brew Coffee, Coffee Frappe, and homemade Milkshakes are all regulars around here!

But every now and then (say for example, your oldest baby girl is turning 6 in just a couple weeks!), you just want something a little special.

Homemade Pink Lemonade to the rescue you guys.

My daughter loves pink, and berries, and lemon everything, so this had to happen just for her.

pouring pink lemonade from pitcher into glass

It’s such a fun colour for a girl’s party or baby shower! Going blue? Try this Blueberry Lemonade!

How did Pink Lemonade come to be?

I’ve honestly never really thought much about why pink lemonade is pink, I just know that it is delicious, it’s an easy recipe, and the pink likely comes from red fruits. It’s a fun twist on traditional lemonade with a beautiful pink hue.

Which is what we’re adding here — you can do strawberry lemonade, raspberry lemonade, or a combination! (Or get crazy and do cherries or something else that’s red)

If you’ve never done any research on the origins of pink lemonade, you probably shouldn’t.

Apparently a tub of dirty water and red cinnamon candies may have caused the festive colour, though you won’t find any of that around here! Fresh and fruity and delicious is what we’re going for.

Want to save this recipe?
Just enter your email and get it sent to your inbox. You’ll also get new recipes and a free monthly menu plan!

Ingredients and Substitutions:

  • Sugar: I use sugar to sweeten, but you may be able to sub in another sweetener to make a sugar free version or use honey or maple syrup for natural sweetening. Check out this post on making sugar free simple syrup for more tips. You can also use less sugar if you prefer it less sweet.
  • Lemons: obviously, we need lemons to make lemonade! You can swap them out for limes (or do a mix) for a fun limeade. Fresh lemon juice is the only way to go! Save a few lemon slices for garnish if you want!
  • Strawberries and raspberries: I use strawberries and raspberries to make my pink lemonade pink (no food dye required!), but you can use any red berries or swap them out for other fruit to make your own unique flavor profile (and a not-pink lemonade)
  • Water or club soda: I like to use club soda or sparkling water for a few fun bubbles! You can also add a sparkling lemon lime soda for more citrus flavor.

Feel free to get a little crazy here! Strawberry Kiwi? Blueberry? — or mix it up with half iced tea for a fun twist.

The options are endless!

It’s the perfect drink for making ahead and storing a batch of lemonade in the refrigerator (you can even freeze it and nothing will change!), so whip up a big batch for that summer cookout or barbecue and save yourself some to sip on later 😉

It’s also packed with vitamin C and made with basic ingredients, no food coloring required.

Tips and Tricks for Making this Homemade Pink Lemonade:

  • Pick the best lemons — they’re the star in this pink drink so make sure you get lemons that are firm but not hard, slightly heavy, with bright yellow skin and no wrinkling. It’s important that they give a little when you squeeze them, because those will give you more juice, which is what we need here!
  • Get creative with your fruit — I use a combination or strawberries and raspberries, but you can use one or the other, or neither! This is a recipe where the rules are meant to be broken. Come up with your own concoction simply by swapping out the fruit puree! You could even add in cranberry juice cocktail or pomegranate juice.
  • Got leftovers? Pour it into an ice cube tray to flavour iced tea down the road, or pour it into popsicle mold for a refreshing treat down the road!
  • When you’re done with the recipe, the flavour is going to be very concentrated. It is super easy to add as much or as little water or club soda or ice as you like to get the strength you desire!
two glasses of pink lemonade and a pitcher in the background
ashley avatar

Pin this recipe to save for later

Pin this recipe to your favorite board

Homemade Pink Lemonade

4.95 from 17 votes
This Easy Homemade Pink Lemonade Recipe is full of fresh, fruity summer flavours! A step by step video shows you how to make pink lemonade — perfect for Spring birthday parties, baby showers, or a 4th of July cookout! Make a strawberry lemonade, raspberry lemonade, or use a combination of summer berries!
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Cuisine American
Course Drinks
Servings 6 servings
Calories 151cal

Ingredients

  • 1 cup granulated sugar
  • ¾ cup water
  • 1/3 cup lemon peel strips (about 2 lemons)
  • 1 cup freshly squeeze lemon juice (about 4 lemons)
  • 1/2 cup fresh strawberry puree
  • 1/2 cup fresh raspberry puree
  • 2 cups water or club soda

Instructions

  • To a medium saucepan over medium-high heat, add water and sugar. Bring to a simmer and whisk until sugar dissolves.
  • Add lemon peel strips, bring to a simmer, and cook for 5 minutes or until mixture is reduced by almost half. Set aside to cool slightly.
  • Place a fine mesh sieve over a pitcher. Pour the lemon syrup through the sieve into the pitcher, followed by the lemon juice, strawberry puree, and raspberry puree. You may have to use a spatula to stir the liquids around and press through, but it will work.
  • Chill in the refrigerator until cold. 
  • Serve with desired amount of water, club soda, and ice cubes (roughly 2 cups). 

Nutrition Information

Calories: 151cal | Carbohydrates: 39g | Sodium: 7mg | Potassium: 95mg | Fiber: 1g | Sugar: 35g | Vitamin C: 36.6mg | Calcium: 18mg | Iron: 0.2mg

Want to save this recipe?

Create an account easily save your favorite content, so you never forget a recipe again.

Register Now

Tried this recipe?

Tag @thereciperebel or hashtag #thereciperebel —
I love to see what you’re making!

Tag @thereciperebel

Meet Ashley

My name is Ashley Fehr and I love creating easy meals my family loves. I also like to do things my way, which means improvising and breaking the rules when necessary. Here you will find creative twists on old favorites and some of my favorite family recipes, passed down from generations!

Read More

You May Also Like

Reader Interactions

Comments

  1. Lilly says

    I tried it before came out amazing was wondering if I could use frozen berries since they are out of fresh one’s in the store. Thanks!

  2. julia says

    I love this lemonade This lemon is very good I wish I could make this lemonade everyday I can’t wait to make it for my lemonade stand I love this lemonade Does lemonade is so good I can’t believe that I really want to do this

  3. Lisalia says

    YUM! This was so delicious. Obviously so much better than powdered pink lemonade mix. I love that it was colored and flavored with fresh berries. SO SO good.

  4. Lily says

    So refreshing and delicious. I made a pitcher for our outdoor dinner and it was gone before the food was gone.

  5. Joanie says

    I loved the addition of raspberry puree in this recipe, I’ve only ever made it with strawberries. Now, I’ll never go back. This will be my go-to recipe going forward.

  6. Meagen Brosius says

    Sounds like such a refreshing treat for those hot summer days ahead! I can’t wait to try this for our next party or get together!

Leave A Reply

Have you tried this recipe? Leave a rating