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strawberry banana and chocolate milkshakes in glasses with straws.

Easy Milkshake Recipe

Course: Dessert
Cuisine: American
Diet: Gluten Free
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 milkshake
Calories: 515cal
Author: Ashley Fehr
My method and tips for How to Make a Milkshake! This post shows you just how easy it can be, with a simple milkshake recipe formula plus tons of variations, you'll be making a new version every day of the week.
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US Customary - Metric

Ingredients

  • 1¾ cups vanilla ice cream
  • ¼ cup milk

Chocolate milkshake

  • ⅓ cup hot fudge sauce

Banana Milkshake

  • ½-1 banana sliced

Strawberry milkshake

  • 4 large strawberries sliced

Instructions

  • Place ingredients in blender in order listed, or from softest to firmest (if using frozen fruit, it will go at the top, otherwise, the ice cream goes at the top).
  • Blend until smooth and serve, garnishing with whipped cream, sprinkles and maraschino cherries if desired.

Video

Notes

*This recipe makes one large milkshake (roughly the size shown) or two smaller milkshakes. 

Nutrition

Calories: 515cal | Carbohydrates: 57g | Protein: 10g | Fat: 27g | Saturated Fat: 17g | Cholesterol: 108mg | Sodium: 211mg | Potassium: 540mg | Fiber: 2g | Sugar: 52g | Vitamin A: 1071IU | Vitamin C: 1mg | Calcium: 365mg | Iron: 1mg