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Christmas Fruit Salad
Course:
Salad
Cuisine:
American
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
6
servings
Calories:
132
cal
Author:
Ashley Fehr
This Christmas Fruit Salad recipe is an easy holiday side dish or dessert! It's made with red and green fruit which makes it the perfect Christmas recipe for those parties, but also perfect any time of year!
Print Recipe
Ingredients
1
Granny Smith Apple
sliced
1
red apple
any kind, sliced
1
cup
green grapes
1
cup
red grapes
2
kiwi
peeled and sliced
1
cup
raspberries
1/4
cup
pomegranate arils
2
tablespoons
honey
1
tablespoon
lime juice
1
tablespoon
water
Instructions
Combine all fruit in a glass bowl (be careful not to stir too much or the raspberries will squish!).
Stir together honey, lime juice and water to make a thin dressing. Drizzle over fruit and stir gently to coat.
May be covered and refrigerate up to 6 hours before serving.
Nutrition
Calories:
132
cal
|
Carbohydrates:
34
g
|
Protein:
1
g
|
Sodium:
3
mg
|
Potassium:
329
mg
|
Fiber:
4
g
|
Sugar:
26
g
|
Vitamin A:
100
IU
|
Vitamin C:
39.7
mg
|
Calcium:
25
mg
|
Iron:
0.5
mg