Honey Balsamic Slow Cooker Beef Stew Recipe + VIDEO
This Honey Balsamic Slow Cooker Beef Stew is full of flavor and couldn't be easier -- just throw everything in and let it cook! Loaded with veggies and thick honey balsamic sauce. Step by step recipe video.
Course Main Course
Prep Time 10minutes
Cook Time 8hours
Total Time 8hours10minutes
Author Ashley Fehr
1lbLittle PotatoesI used red Little Charmers, large ones halved
1stalk celeryfinely chopped
2large carrotspeeled and chopped
1/2medium onionfinely chopped
1/4cuplow sodium beef broth
Add potatoes, beef, celery, carrots and onion to a 2.5-4 quart slow cooker.
In a medium bowl, combine broth, vinegar, honey, tomato paste, Worcestershire sauce, garlic, seasoning salt, pepper and corn starch with a whisk until combined. Add to slow cooker.
Cover and cook on low for 8 hours until potatoes and carrots are tender. If desired, thicken sauces further with a corn starch/water slurry. Serve.