These Sweet & Sour Slow Cooker Smokies are an easy holiday appetizer or weeknight meal! Just a few minutes prep and let them cook away in the crockpot. Includes step by step recipe video. | slow cooker appetizer | slow cooker recipe | crock pot appetizer | holiday dish | game day | superbowl | potluck recipe | easy recipe
Print

Sweet & Sour Slow Cooker Smokies Recipe + VIDEO

These Sweet & Sour Slow Cooker Smokies are an easy holiday appetizer or weeknight meal! Just a few minutes prep and let them cook away in the crockpot. Includes step by step recipe video.
Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 6 main dish servings
Calories 262kcal
Author Ashley Fehr

Ingredients

  • 1/4 cup apricot jam
  • 1/4 cup vinegar
  • 3 tablespoons soy sauce
  • 1 teaspoon garlic
  • 1/4 cup chicken broth
  • 3 tablespoons corn starch
  • 1-1.5 lb little smokies or regular smokies sliced (about 5)
  • 1 540ml/19oz can pineapple tidbits or chunks, with juice
  • 1 red pepper cut into 1" pieces
  • 1 green pepper cut into 1" pieces

Instructions

  • In a 3-4qt slow cooker, whisk together jam, vinegar, soy sauce, and garlic. Combine broth and corn starch and stir into sauce in slow cooker.
  • Add smokies, pineapple and peppers. Cover and cook on low for 4-6 hours, or high for 2-3 hours, until heated through. Keep on warm until ready to serve (or throughout the party!).

Nutrition

Calories: 262kcal | Carbohydrates: 8g | Protein: 10g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 48mg | Sodium: 1313mg | Potassium: 234mg | Sugar: 2g | Vitamin A: 695IU | Vitamin C: 42.1mg | Calcium: 12mg | Iron: 1.3mg