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One Pan Sausage, Potatoes and Green Beans
Course:
Main Course
Cuisine:
American
Prep Time:
5
minutes
minutes
Cook Time:
40
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
2
servings
Calories:
483
cal
Author:
Ashley Fehr
This One Pan Sausage, Potatoes and Green Beans is an easy dinner idea with just 5 minutes prep time! Just toss and bake for 25 minutes and dinner is ready!
Print Recipe
Ingredients
1
1 Oven | Grill Ready kit from The Little Potato Company
(454g)
2
smoked sausages
sliced (170g)
1
cup
fresh green beans
halved (90g)
2
tablespoons
canola oil
Instructions
Remove half of the potatoes from the pack and save for another use. Preheat oven to 425 degrees F.
Halve remaining potatoes and place back into the pan. Add sliced sausages and green beans.
Drizzle with canola oil and season with half of the seasoning pack.
Bake for 20 minutes, stir, and bake for another 20 minutes or until potatoes are tender. Season with remaining seasoning blend (to taste) and serve.
Video
Notes
*See notes above on adapting this recipe to feed 4 or more people.
Nutrition
Calories:
483
cal
|
Carbohydrates:
25
g
|
Protein:
13
g
|
Fat:
36
g
|
Saturated Fat:
8
g
|
Cholesterol:
60
mg
|
Sodium:
730
mg
|
Potassium:
750
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
380
IU
|
Vitamin C:
28.9
mg
|
Calcium:
40
mg
|
Iron:
2.3
mg