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Tortilla Roll Ups: Pizza Style
Course:
Appetizer
Cuisine:
American
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
10
slices
Calories:
57
cal
Author:
Ashley Fehr
These Tortilla Roll Ups are made PIZZA style, with a tomato sauce and cream cheese spread, sliced pepperoni and most importantly -- cheese! An easy make ahead lunch idea. Includes step by step recipe video.
Print Recipe
Ingredients
3
tablespoons
cream cheese
room temperature
2
tablespoon
pizza sauce
1
large flour tortilla
3
Arla Creamy Havarti Cheese Slices
3
large pepperoni slices
(enough to cover the tortilla)
Instructions
With a fork or whisk, stir together cream cheese and pizza sauce until smooth. Spread over tortilla, leaving 1/4 inch around the edges.
Top with Arla Creamy Havarti Cheese Slices and pepperoni slices.
Roll up tightly and wrap in plastic wrap. Chill for 2 hours (or up to 3 days -- see post above for tips) or freeze for 20 minutes.
Slice as desired. See post above for storage and freezing instructions.
Video
Nutrition
Calories:
57
cal
|
Carbohydrates:
2
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
11
mg
|
Sodium:
134
mg
|
Potassium:
32
mg
|
Vitamin A:
145
IU
|
Vitamin C:
0.2
mg
|
Calcium:
71
mg
|
Iron:
0.2
mg