This Chicken Fajita Foil Packets is a family favorite! Easy to customize, loaded with chicken, peppers, red onions and a homemade fajita seasoning, and perfect for making ahead for an easy camping meal!
Tortillas, sour cream, and salsa for serving as desired
Instructions
Preheat the grill to medium high, roughly 400 degrees F
Place all ingredients (chicken through paprika) in a large bowl. Stir until everything is evenly coated.
Place two pieces of tin foil one on top of the other. Spray lightly with non stick spray, and spoon 1/4 of the fajita mixture in the center. Fold and seal packet completely.
Repeat 3 times with the remaining fajita mixture to make 4 packets.
Place over direct heat on the grill. Cook for 12-15 minutes (for even cooking, rotate once halfway through) until chicken reaches an internal temperature of 165 degrees F.