Maple Glazed Apple Crisp Cookies: the perfect combination of flavours and textures, in an easy cake mix cookie! Perfect for holiday baking! www.thereciperebel.com
For the cookies:Combine all ingredients until well mixed. Set in the refrigerator for 15-30 minutes while you make your streusel.
Preheat oven to 350 degrees F and make your streusel.
Combine all streusel ingredients until crumbly -- if you squeeze some between your fingers, it should be moist enough to hold together.
Using a 1" cookie scoop or spoon, drop cookie dough about 1.5-2" apart on a baking sheet (I do 12 to a sheet). Using your fingers, press some of the streusel into the top of the cookie.
Bake for 9-10 minutes, until just slightly golden at the edges and slightly puffed and dry in the center. They will sink down a bit as they cool, as long as they aren't overbaked.
Combine glaze ingredients if desired -- the 1tbsp to 1 tsp ratio will do about 3-4 cookies. I've given you a small enough ratio to work with so that you can double, triple or quadruple as desired if you wish! Drizzle over cooled cookies and let set (or stuff in your face immediately).