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Pineapple Brown Sugar BBQ Sauce
Course:
Sauces and Condiments
Cuisine:
American
Cook Time:
20
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
30
tablespoons
Calories:
33
cal
Author:
Ashley Fehr
Sweet and sour barbecue sauce with a bit of spice! Delicious on any kind of meat.
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Ingredients
200
ml
pineapple juice
1 regular-sized juice box
3/4
cup
brown sugar
packed
1/2
tsp
garlic
2
tbsp
Worcestershire sauce
3/4
cup
ketchup
1
pinch
red pepper flakes
or more if you like it spicy!
1/2
tsp
onion powder
1
pinch
salt
to taste
1-2
tbsp
corn starch
1-2
tbsp
water
Instructions
Add all ingredients except for corn starch and water to a medium pot.
Bring to a boil and reduce to medium-low, simmering for 10-15 minutes until flavours come together.
Mix equal parts corn starch and water. Slowly add to the sauce and stir, until you reach your desired consistency.
Serve with pork, chicken or beef.
Nutrition
Calories:
33
cal
|
Carbohydrates:
8
g
|
Sodium:
68
mg
|
Potassium:
43
mg
|
Sugar:
7
g
|
Vitamin A:
30
IU
|
Vitamin C:
1.1
mg
|
Calcium:
8
mg
|
Iron:
0.1
mg