Which flavours do you think of when you think Christmas?
Usually, when it comes to desserts, I’m not very picky. Mint, chocolate, ginger and spice, cranberry…. I’ll take them all. And some combinations of those flavors are pretty wonderful, too.
I was thinking about gingersnaps — because they’re some of my favourite Christmas cookies — and some White Chocolate Hazelnut Truffle Stuffed Gingersnaps I made for a cookie contest some time ago (yes — they won!), and I realized I’ve never made gingerbread.
I’ve also never made gingerbread men, but those are crunchy and the only reason to eat most crunchy cookies is the icing. Am I right?
With this cake, there are so many more reasons.
I didn’t want the flavor of the cake to be too overwhelming, so I reduced the molasses significantly and a few of the spices. You can tell by the color that there’s still enough molasses in it to give it that deep, rich flavor so characteristic of gingerbread.
The cake itself is super moist, but the white chocolate pudding just takes it over the edge. It is so luscious, and the creamy, silky pudding complements the rich, spiciness of the cake so incredibly well.
And, obviously, you need some whipped cream on top of that.
There are a lot of ways to make this a simple holiday dessert. It’s also great for making ahead! When I made it, I made a homemade gingerbread cake and homemade white chocolate pudding. These can easily be substituted with easier options if you’re in a rush or low on energy this holiday season. I don’t think anyone would even notice the difference!
You can find the recipe for this White Chocolate Gingerbread Poke Cake over on Julie’s Eats and Treats where I’m happy to be a regular contributor! Be sure to say hi while you’re there 🙂
And stay tuned for some more Christmas baking ideas coming up on The Recipe Rebel this week!
Stacey @ Bake.Eat.Repeat. says
Gingerbread cake is so good, but it’s not something I’ve made too often either. Only a couple times I think! This one looks absolutely delicious, I love that you added white chocolate pudding! Yum!
Ashley says
Thanks Stacey! I couldn’t resist.
Mary Frances says
Whipped cream for life! I have never made a poke cake but I’ve always thought they look SO fun. I’m in love with the flavors and colors in this dessert! Pinned!
Ashley says
Thanks Mary Frances!
Renee@Two in the Kitchen says
This Poke Cake looks so beautiful and tasty!! Pinned! 🙂
Ashley says
Thanks Renee!
Alice @ Hip Foodie Mom says
I also love mint, chocolate, ginger and spice over the holidays! Heading over now to check out this fabulous gingerbread poke cake!
Ashley says
Thanks Alice! I’m pretty agreeable when it comes to dessert 🙂
Julie @ Julie's Eats & Treats says
Thanks so much for the wonderful post Ashley!
Ashley says
My pleasure Julie!
Amanda @ Cookie Named Desire says
Yum! It’s been forever since I’ve had a poke cake, but this is convincing me that I need to make some asap. It looks so moist and rich. I love it !
Ashley says
Thanks Amanda!
Christin@SpicySouthernKitchen says
What a fantastic flavor combination for a poke cake! Love making poke cakes. 🙂
Ashley says
Thanks Christin! Me too!
Ashley | Spoonful of Flavor says
I have never made a poke cake even though they always look so good. I love the seasonal flavors in this one. I’ll take a big slice, please!
Ashley says
Thanks Ashley! I just love how super moist they are — you can’t go wrong!
Danielle says
This looks so incredibly perfect and moist! I love just about anything when it comes to desserts and the holidays. I don’t think this would stand a chance near me 😉
Ashley says
Tell me about it Danielle. When it comes to dinner, I can be super picky. Dessert?? Bring them all on!
taylor @ greens & chocolate says
Gingerbread definitely comes to mind when I think of the holidays! This cake looks incredible!
Ashley says
Thanks Taylor!
Nora @ Savory Nothings says
Oh god Ashley, I was just about to think how I’m so over anything holiday related – and then I see this cake! AMAZING!
Ashley says
Haha, I’m still in full on Christmas mode, even though I started in October! Lol. I feel like I should start prepping some skinny recipes for January though… mostly for my own good!
marcie@flavorthemoments says
Gingerbread is my top Christmas flavor, with cranberries, mint, etc. close behind. This poke cake looks amazing — I could go for a great big slice despite all the sugar I’ve been consuming lately. haha Pinned! 🙂
Ashley says
Lol. I totally understand. If I wasn’t 9 months pregnant, I think I’d have a better idea how much of this weight gain is from starting Christmas baking in October!
Allie | Baking a Moment says
Wow I love this! It looks so moist and decadent, and I bet the white chocolate is such a great match for the spicy ginger! Brilliant idea!
Ashley says
Thanks Allie! It’s one of my favorite combinations!
Shinee says
This cake looks wonderful! Heading over to Julie’s Eats and Treats for the recipe now…
Ashley says
Thanks Shinee!
Rachel @ Bakerita says
This sounds amazing! I love that you reduced the molasses, I made gingerbread muffins and the molasses was waaaay too strong (oops!). This looks so delicious, especially with that white chocolate topping. Pinned!
Ashley says
Thanks Rachel! Molasses can be such a strong flavor!
Natalie @ Tastes Lovely says
Well how perfect does this cake look? I love how moist it is. Love a good poke cake. Can’t wait to make this!
Ashley says
Thanks Natalie!
Cyndi - My Kitchen Craze says
I agree with Gayle, Ashley. I could go for a slice of this right now with my morning coffee! Please. 🙂 This cake is the perfect holiday cake and I am so going to make this for my mom. She will love it! I’ll let you know when she eats the whole thing. Pinned! 🙂
Ashley says
Haha, thanks Cyndi!
Melanie @ Carmel Moments says
It’s gorgeous! I need a fork…like now!
Ashley says
Haha, thanks Melanie!
Jess @ On Sugar Mountain says
What an awesome poke cake for the holidays, Ashley! Gingerbread and white chocolate is a heavenly combo. 😀
Ashley says
Thanks Jess! It definitely is!
Gayle @ Pumpkin 'N Spice says
This cake looks incredible, Ashley! I’m kinda craving this for breakfast right now! I love that you made a poke cake with gingerbread and white chocolate, two of my favorites! Clicking over for the recipe!
Ashley says
Thanks Gayle! It’s one of my favorite combinations!