All the meals (plus brunch and dessert!) you need for the week in one handy menu plan!
Can you guys believe it’s the middle of November?! How did that happen?
I’d like to say that my Christmas shopping is half done, but in reality? I haven’t even thought about it. I did get the Christmas tree up this week, but really only because my 3 year old woke up an hour earlier than usual one morning and I figured we may as well do it while my littlest one was sleeping.
Normally, I’m the kind of person who likes to get everything done well in advance, and while I have lots of great Christmas recipes coming up for you in December, I haven’t put a lot of thought into Christmas aside from this here blog.
How about you? Are you a planner or do you leave everything until the last minute?
For more menu plans, be sure to check them all out here!
MONDAY (Meatless): Black Bean Tostadas with Corn Relish
TUESDAY: Pizza Pitas
WEDNESDAY: Slow Cooker Chicken Marsala Stew
THURSDAY: Paleo Orange Ginger Chicken
FRIDAY: One Pot Spaghetti and Meatballs
WEEKEND BRUNCH: Banana Chocolate Chip Fluffernutter French Toast Casserole
DESSERT: Cranberry Chocolate Chunk Blondies