The meals you need for the week: 5 mains, 1 brunch and 1 dessert!
This is going to be short and sweet because I’m in Montreal right now! It’s been a crazy week trying to get things ready to go, and trying to be somewhat prepared for the time I’m away (like bringing you this here menu plan!). I hope you have a great weekend!
MONDAY (Meatless): Tomato Basil Soup
TUESDAY: Chinese Chicken Spaghetti
WEDNESDAY: Slow Cooker BBQ Chicken Quinoa Sloppy Joes
FRIDAY: Bacon Cheeseburger Pizza
WEEKEND BRUNCH: Bakery Style Blueberry Muffins
DESSERT: Dark Chocolate Brownie Pecan Pie