Recipe Inspiration
These air fryer pork chops make a fast and flavorful weeknight meal. Simple seasoning, easy prep and so juicy!
– 4 thick cut boneless pork chops – 1 tablespoon oil – 1/2 teaspoon sea salt – 1/2 teaspoon onion powder – 1/4 teaspoon Fresh cracked black pepper – 1/4 teaspoon garlic powder – 1 Tablespoon fresh chopped parsley for garnish
1
Preheat air fryer to 380℉. Make a few slices through the fat strip on each pork chop with a sharp knife.
2
Drizzle oil on pork chops. Combine salt, onion powder, pepper and garlic powder and sprinkle over pork chops.
3
Spray basket of air fryer with non-aerosol cooking spray (or brush lightly with additional canola oil) Place seasoned pork chops in basket.
4
Cook for 20 minutes, turning once half way through. Flip at the 10 minute mark and check the temperature — if they are nearing 145 degrees F then cook just a few minutes more.