One of my favourite ways to create new recipes is to think of classic recipes that we all know and love, and come up with different ways to reinvent them. I thought about how I incorporated a BBQ chili flavour in this lasagna, and the BBQ, beef and mashed potato thing that was going on […]
Tag Archives | gluten-free
This is another one of those CanadiAsian recipes I love. It makes a rich, dark sauce — not too sour or too spicy, compared to the Honey Balsamic Pulled Pork or the Sweet & Spicy Coconut Grilled Chicken. The flavours are a lot more subtle in this dish. I love using my slow cooker for […]
Many of you will remember I posted this Nanaimo Layer Cake a while back, which was my entry for the Canadian Lentils competition. If you read anything I write, you might even remember that I made a back-up dessert, just in case my cake didn’t turn out. Enter the Nanaimo Fudge Brownies. I knew I […]
This is big news. BIG. News. I made you a healthy cake. No lies. Look at that cake — don’t believe me? I seriously SKIPPED my Sunday afternoon nap to write this post for you guys. That’s a big deal. This cake is a big deal. Would you believe that that cake is […]
Wife. Mother. Teacher. Food Addict. Notorious Eyeballer. Recipe Improviser.